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A Wisconsin meat processing facility will soon expand thanks to a recent USDA grant award, but what might this mean both for the business and the community it serves? (Rod Bain. Under Secretary Basil Gooden. Meat processing operator Brandon Clare.)
Wisconsin meat processor Brandon Clare discusses the economic and service benefits a recent USDA Meat and Poultry Processing Expansion Project grant will have for growing his operation and serving his community.
A panel at the 2024 USDA Agricultural Outlook Forum featured former Department Chief Economic Advisors – some predating the current Chief Economist position. (Rod Bain. Former Assistant Secretaries of Economics Robert Thompson and Dan Sumner)
An expert says if you are over 65 years of age, many phone and online scammers may be targeting you. Gary Crawford has this report. PARTICIPANTS: Gary Crawford and Barbara Stockebrand, Extension educator at Kansas State University.
One expert says don;t carve USDA's Prospective Planting acres in stone. A lot can happen before the seed drops. (Gary Crawford and Lance Honig with USDA's National Agricultural Statistics Service)
There are a variety of means commercial business, municipalities, and private landowners have available in efforts to control mosquito populations. (Rod Bain and Jamie Kopco of Penn State University Extension)
Municipalities and some private homeowners take what is known as a systematic approach to reducing mosquito populations in the Spring and Summer months. (Rod Bain and Jamie Kopco of Penn State University Extension)
Where the world's farms are located has shifted over time per a recent USDA study on trends of global agricultural production over the past six decades. (Rod Bain and research economist Keith Fuglie)