Radio Page

Commercial poultry producers participating in USDA Biological Assessments for Highly Pathogenic Avian Influenza have two options to consider. (Rod Bain and Lisa Rochette of the Animal and Plant Health Inspection Service)

Lisa Rochette of the Animal and Plant Health Inspection Service discusses the two types of biosecurity assessments available for commercial poultry operations per USDA’s Highly Pathogenic Avian Influenza strategy.

Lisa Rochette of USDA-APHIS explains a regulatory audit for commercial poultry premises with confirmed positive HPAI to allow for restocking poultry and to be eligible for indemnity.

What did study conducted by a U.S. Forest Service research unit find out about the use of smart traps as a control method for feral swine populations? (Rod Bain and Forest Service researcher John Kilgo)

John Kilgo of the U.S. Forest Service talks about research of feral swine smart traps in comparison with traditional trapping systems.

Researchers have developed a smartphone app designed to give hog producers better data and tools to address heat stress issues. (Rod Bain and USDA researcher Jay Johnson).

Jay Johnson of the Livestock Behavior Research Unit notes some of the applications hog producers can use to monitor heat stress in their animals through a new smartphone app.

Jay Johnson of the Livestock Behavior Research Unit discusses some of the impacts of heat stress on hogs, and what led researchers like himself to develop a new smartphone app to monitor heat stress.

What has been USDA's role in the farm bill process? (Gary Crawford and Deputy Agriculture Secretary Xochitl Torres Small)

USDA is making more investments in protecting communities from wildfires. (Gary Crawford and Agriculture Secretary Tom Vilsack)