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Are bugs bugging you at your cookout or picnic? So, what can we do about these annoying buggaboo? Gary Crawford has some advice from an expert on this edition of Agriculture USA. PARTICIPANTS: Gary Crawford and Kait Chapman, extension insect expert at the University of Nebraska.

It's big, powerful and could do a number on crops in the central U.S. What is it? (Gary Crawford and USDA meteorologist, Brad Rippey)

The U.S. is a partner with world organizations who are trying to boost food safety and reduce food related illnesses. Gary Crawford reports. PARTICIPANTS: Gary Crawford. Under Secretary of Agriculture Dr. Emilio Esteban. World Health Organization Nutrition and Food Safety Director Dr. Francesco...

Smoke from Canada's wildfires are still causing problems. (Gary Crawford and USDA meteorologist, Brad Rippey)

A South Dakota non-profit relies on partnership such as USDA Rural Development Housing Direct Loans to create home ownership opportunities. Rod Bain reports. PARTICIPANTS: Rod Bain and Darin Beckius of Homes Are Possible Incorporated

USDA meteorologist, Brad Rippey, has the national weather outlook for June 20th through the 26th.

We consumers can certainly come up with some interesting and odd questions to ask food experts. Gary Crawford has the story. PARTICIPANTS: Gary Crawford and Kansas State University extension food expert, Karen Blakeslee.

The latest Consumer Price Index shows food price inflation slowing to a crawl. (Gary Crawford and USDA economist, Megan Sweitzer)

When a tick forms an attachment to you and puts the bite on you, what should you do about it? Gary Crawford has advice from an expert. PARTICIPANTS: Gary Crawford. University of Kentucky Professor Emeritus of Entomology Lee Townsend.

USDA economist, Megan Sweitzer, saying that the latest Consumer Price Index report shows it's costing more to eat out.