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Many wheat traders were surprised by USDA's wheat production forecasts. (Gary Crawford and USDA Chief Economist Seth Meyer)

USDA Chief Economist Seth Meyer, talking about market reaction to USDA's Friday release of its crop forecasts.

USDA Chief Economist Seth Meyer, saying that USDA's wheat forecast was a bit of a surprise.

USDA Chief Economist Seth Meyer, talks about USDA's winter wheat yield estimate.

A collaboration allows for availability of technical assistance for projects supported by USDA's meat and poultry processing expansion and capacity efforts. (Rod Bain and Dave Carter of the Flower Hill Institute)

Dave Carter of the Flower Hill Institute talks about some of the areas of technical assistance available to meat and poultry processors seeking expanded production and capacity under USDA programs.

Carbon markets remain an option for producers and stakeholders seeking climate smart ag revenue opportunities, and research continues into how it fits into regenerative ag economic models. (Rod Bain. Travis Kraft of Indigo Ag. Josiah McClellan of Truterra.)

How will retail food prices behave in 2023? Will we see lower prices or continued price hikes? Gary Crawford has the latest forecast from the USDA on this edition of Agriculture USA. PARTICIPANTS: Gary Crawford. USDA economist, Matt MacLachlan. Classic entertainers, George Burns and Gracie Allen.

Our nation Tuesday announced it is seeking a second dispute resolution panel under U.S.-Mexico-Canada Agreement to challenge Canada’s dairy tariff-rate-quota allocation policy. (Rod Bain and Secretary Tom Vilsack)

Are consumers in for another year of large increases in food prices? Gary Crawford has this report. PARTICIPANTS: Gary Crawford and USDA economist, Matt MacLachlan.