Radio Page

The Agriculture Department's Chief Economist offered his first take of factors in the farm economic sector during the kick-off of USDA's Ag Outlook Forum Thursday. (Rod Bain and Seth Meyer)

What are USDA's forecasts for farm and food exports and imports for 2025, and what does that mean for our nation's ag trade balance? (Rod Bain and Chief Economist Seth Meyer)

What are some of the factors behind USDA's forecast Thursday of more corn to be planting in 2025? (Rod Bain and Chief Economist Seth Meyer)

A former U.S. Trade Representative’s Office Chief Ag Negotiator offered thoughts on what can be done to increase agricultural exports during a presentation at this year’s USDA Ag Outlook Forum. (Rod Bain and Gregg Doud)

Increases for total food prices for groceries and restaurant dining are expected in 2025, per USDA's Food Price Outlook for the year. (Rod Bain and economist Megan Switzer)

USDA economist Megan Sweitzer explains the basis in measuring changes in egg prices and how it is reflected in the consumer egg price forecast for 2025.

Although overall food prices are expected to be up 2025, trends in various categories perhaps offer consumers some relief. (Rod Bain and USDA economist Megan Switzer)

It looks like many corn and soybean producers changed their minds and their planting intentions between March and actual planting time. (Gary Crawford and Lance Honig with the USDA's National Agricultural Statistics Service)

USDA will be re-surveying farmers in three states about their planted acres, in light of some significant weather-related planting delays. (Gary Crawford and Lance Honig with the USDA's National Agricultural Statistics Service)

Farmers are putting fewer overall acres into production this year. (Gary Crawford and Deputy USDA Chief Economist Cindy Nickerson)