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Showing: 1 - 10 of 3053 Results

More Investments to Boost Meat Processing Capacity

00:00:53.832

USDA is Investiing more money to boost meat processing capacity. (Gary Crawford and Agriculture Secretary Tom Vilsack)

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Actuality: Progress with Meat/Poultry Processing Expansion Program

00:00:30.408

Agriculture Secretary Tom Vilsack outlines actions under the Meat and Poultry Processing Expansion Program.

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Soon to Celebrate International Year of the Woman Farmer

00:00:59.872

2026 includes a United Nations sponsored "International Year of" celebration focused on women ag producers across the globe ... an event led by the U.S. and its Agriculture Department. (Rod Bain. Former Deputy Agriculture Secretary Krysta Harden. Deputy Agriculture Secretary Xochitl Torres Small. U...

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Actuality: International Year of the Woman Farmer

00:00:34.011

Deputy Agriculture Secretary Xochitl Torres Small discusses a U.S. led United Nations resolution recognizing 2026 as the International Year of the Woman Farmer.

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Healthy School Meals Associated Grants Announced

00:00:59.924

The Agriculture Secretary Wednesday announced two grants as part of a component of the Healthy Meals Incentives Initiative. (Rod Bain and Secretary Tom Vilsack)

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More Good News on the Food Price Front

00:01:00.384

There's more good news on the food price front. (Gary Crawford. Agriculture Secretary Tom Vilsack. USDA economist, Megan Sweitzer)

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Actuality: Food Price Numbers from Consumer Price Index

00:00:19.800

USDA economist, Megan Sweitzer, with key numbers from the new Consumer Price Index report.

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Farm Price Index Churns Higher

00:00:55.640

Friday's USDA report on ag. prices shows farmers continuing to see very strong prices. (Gary Crawford)

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U.S. Cotton Acreage Could Take a Big Hit in 2023.

00:00:59.115

U.S. cotton growers may make a big cut in acreage this spring. (Gary Crawford and USDA Chief Economist Seth Meyer)

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U.S. Meat Production Will Fall in 2023, Thanks to Less Beef Output

00:00:59.924

2023 could see a most unusual situation for the U.S. meat industry. (Gary Crawford and USDA Chief Economist Seth Meyer)

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