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A collaboration allows for availability of technical assistance for projects supported by USDA's meat and poultry processing expansion and capacity efforts. (Rod Bain and Dave Carter of the Flower Hill Institute)
Dave Carter of the Flower Hill Institute talks about some of the areas of technical assistance available to meat and poultry processors seeking expanded production and capacity under USDA programs.
Carbon markets remain an option for producers and stakeholders seeking climate smart ag revenue opportunities, and research continues into how it fits into regenerative ag economic models. (Rod Bain. Travis Kraft of Indigo Ag. Josiah McClellan of Truterra.)
As dairy growers continue their recovery from economic impacts of the COVID-19 pandemic, the Agriculture Department is announcing a series of programs to assist while building future resiliency in dairy markets. Rod Bain looks at these offerings and how they can benefit the dairy industry in this...
Two USDA pilot crop insurance programs have been updated, including a revised closing sales date for policies. (Rod Bain and Risk Management Agency Acting Administrator Richard Flournoy)
Keeping a closer eye on the disease situation of animals may help give early warning about possible human health threats. Gary Crawford has more. PARTICIPANTS: Gary Crawford and Dr. Mike Watson with USDA's Animal and Plant Health Inspection Service.