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A newly modernized lab facility and a five-part food safety plan are among USDA’s latest efforts to boost food safety regarding meat, poultry, and egg products. Rod Bain reports. PARTICIPANTS: Rod Bain and Secretary Brooke Rollins
A USDA entity offers information and education between government and non-profit organizations to help those in need. Rod Bain reports. PARTICIPANTS: Rod Bain and USDA Center for Faith Senior Advisor Dr. Alveda King
A recent exhibit kicked off a celebration for a New Jersey arts center - one recognizing its past as a USDA animal quarantine facility. Rod Bain reports. PARTICIPANTS: Rod Bain. Clifton Art Center Director Roxanne Cammilleri. John Fieger of the Animal and Plant Health Inspection Service.
USDA meteorologist Brad Rippey looks at how the U.S. soybean crop is fairing with both blooming and progress for setting pods for the period ending July 20th.
With extreme heat in several parts of the country this summer, what are some ways to prevent heat stress in your backyard garden fruits and veggies? Rod Bain reports. PARTICIPANTS: Rod Bain and Minda Daughtry of North Carolina State University Extension
USDA's projections for domestic corn supply and demand this month features a record in both the old and new marketing year. Rod Bain reports. PARTICIPANTS: Rod Bain and World Agricultural Outlook Board Chair Mark Jekanowski
USDA and all other federal agencies are mandated by FISMA to implement information security protections that are commensurate with the risk posed to their information and systems.
Temperatures are rising, and so are requests for time off! Reports show that more Americans — 53% in 2025, up from 48% in 2024 — are planning to travel this summer.