Radio Broadcast Num: 04
Radio Remark: One food safety expert says the food safety practices of many of us on Super Bowl Sunday might need further review. Gary Crawford has more.
PARTICIPANTS: Gary Crawford and Meredith Carothers with USDA's Meat and Poultry Hotline.
****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-5463) Listeners can also go online to Ask.usda.gov
Radio Length: 00:03:00.323
Radio Author: GCRAWFOR
Radio MP3 File: