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Firefighting Cattle: Targeted Grazing Makes Firebreaks in Cheatgrass

October 01, 2020 Kim Kaplan, Agricultural Research Service

Cattle grazing on a nearly half mile wide targeted strip of cheatgrass near Beowawe, Nevada, created a firebreak that helped limit a rangeland fire to just 54 acres this past August compared to rangeland fires that more commonly race across thousands of acres of the Great Basin.

Research and Science

A Less Allergenic Peanut Extract for Use in Allergy Treatment

May 01, 2018 Sandra Avant, Public Affairs Specialist, Agricultural Research Service

As baseball season gets into full swing, many fans enjoy traditional ballpark favorites like peanuts. But not everyone can safely savor this popular treat. Peanuts induce an allergic reaction in millions of Americans.

Research and Science

Unpacking the Cornucopia to Celebrate the Fall Harvest and the Fruits of Plant Breeding

October 17, 2017 Sarah Federman, AAAS Science and Technology Policy Fellow, USDA Office of the Chief Scientist and Ann-Marie Thro, National Program Leader for Plant Breeding and Genetic Resources, National Institute of Food and Agriculture

It’s that time of year again when many of us adorn our homes with autumn décor, and our tables with the bounties of a fall harvest. Consider the cornucopia. This centerpiece is symbolic of the food and thanks that we share with our friends and family. Inside, we find examples of grains, fruits, and...

Research and Science

Using the World's Oldest Apple Trees to Supply New Ones

March 15, 2017 Dennis O'Brien, Public Affairs Specialist, Agricultural Research Service

Considering the many different types of apples we see at farmers markets and supermarkets, it may be hard to believe that apple trees are not as diverse as they should be. But it isn’t the fruit-bearing part of the apple tree that’s the problem, it’s the apple tree’s rootstock. Most of today’s...

Research and Science

Helping Farmers Adapt to a Changing Climate through Regional Vulnerability Assessments

September 22, 2015 Randy Johnson, Climate Hub Lead

Just over a year after the establishment of the USDA Climate Hubs, we are keeping our promise of “developing the next generation of climate solutions” through regional vulnerability assessments. By October 2015, eight regional vulnerability assessments will be available on the USDA Climate Hubs...

Prickly Plants Might Cleanse California Soil

October 23, 2012 Chris Guy, USDA Agricultural Research Service Information Staff

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research portfolio. It’s hard to believe that ancient seas once covered a large part of California’s San Joaquin Valley—until you check the...

Research and Science

Defense of our Nation’s Food Supply – What is USDA Doing and What Can You do to Help?

September 16, 2011 Sheryl Maddux, Deputy Director, USDA Office of Homeland Security and Emergency Coordination

National Preparedness Month is a good opportunity to reflect on progress towards ensuring the security of our Nation’s food supply. The U.S. Department of Agriculture (USDA) considers defense of the food and agriculture sector critical– all the way from farm to fork. Some animal or plant diseases...

Health and Safety Animals Plants Research and Science

Agriculture's Role in Ecosystem Services

August 07, 2012 Jenna Jadin, AAAS Fellow/Advisor

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. Most of us accept that some services—such as waste water treatment and emergency response, for example—have an economic...

Conservation

Perennial Grains are Getting Bigger

February 15, 2011 Agriculture Deputy Secretary Kathleen Merrigan

President Obama stressed the importance of innovation in his State of the Union address – and reminded us, “We do big things.” Wes Jackson, who lent USDA the banner pictured here, founded The Land Institute around the “big idea” of using nature as a model for agriculture, including perennial grain...

Research and Science

Know Your Farmer, Know Your Food Art Contest Yields Beautiful Harvest

January 13, 2011 Josephine Malepeai Lealasola, Agricultural Specialist, FSA American Samoa Field Office

As part of its approach to community outreach, the Farm Service Agency (FSA) American Samoa office sponsored a week-long effort to catalyze high school students and the public to think about pursuing a career in agriculture. American Samoa consists of 7 islands and is 77 square miles, an area just...

Food and Nutrition Farming

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