Skip to main content
Skip to main content

USDA Blog


Showing: 1 - 10 of 22 Results
Applied Filters

Farm to School Champions Needed! Apply for a Grant Today

October 20, 2022 Tony Craddock, Jr., Public Affairs Specialist, Food and Nutrition Service

October is more than a time for crisp temperatures and vibrant autumn leaves. It’s also Farm to School Month, when USDA joins schools, farms, and community organizations across the country to celebrate the role of farm to school programs in getting healthy, locally grown foods onto children’s trays...

Food and Nutrition Nutrition Security

Cultural Relevance in SNAP-Ed: Let’s Get “Real”

November 01, 2022 Kimberly Burgess, Public Affairs Director, Southwest Region Food and Nutrition Service, Teresa Jackson, Tribal Partnership and Outcomes Partner and Stephany Parker, Program Planning and Evaluation Partner, Oklahoma Tribal Engagement Partners team

Oklahoma Tribal Engagement Partners, or OKTEP, collaborates with sovereign tribal nations and tribal organizations throughout Oklahoma to tailor SNAP-Ed programming to meet the needs of Native families. Over time, focus groups have expressed what matters to Natives: the need to be “real.” As...

Equity Food and Nutrition Nutrition Security

Turnip the Beet on Summer Meals

March 22, 2024 Tanuja Kulkarni, MS MPH RDN, Nutritionist, USDA Food and Nutrition Service, Child Nutrition Programs

It’s award season! USDA is excited to highlight summer meal sponsors who go above and beyond to ensure children receive nutritious, appetizing meals.

Food and Nutrition Nutrition Security Equity

Passionate about Good Nutrition for Kids

January 17, 2023 Cindy Long, Administrator, Food and Nutrition Service

Prior to becoming the Food and Nutrition Service Administrator at the U.S. Department of Agriculture, I spent many years with USDA working in the child nutrition space. I quickly became passionate about my work, recognizing that school meals are critical to children’s success in school and their...

Food and Nutrition Nutrition Security

Tribal Food Sovereignty a Focus of NAFDPIR Conference

November 14, 2022 Keri Bradford-Gomez (Choctaw), Senior Technical Advisor, Food and Nutrition Service

When you recognize the food on your plate, you recall memories of sharing meals with loved ones.

Equity Food and Nutrition Initiatives Nutrition Security

105-Year-Old Fondy Farmers Market Increases Access to Healthy, Local Food and Economic Opportunity in Greater Milwaukee Area

April 06, 2023 Penny Weaver, Acting Midwest Public Affairs Director, Food and Nutrition Service with guest author Stephen Petro, Fondy Farm Director and Chief Operating Officer

Last fall, Stacy Dean, USDA’s Deputy Under Secretary for Food Nutrition and Consumer Services, visited the Fondy Farmers Market, Milwaukee's 105-year-old, largest, and first farmers market in Wisconsin to accept SNAP!

Equity Food and Nutrition Initiatives Nutrition Security

Third Meeting of the 2025 Dietary Guidelines Advisory Committee will be held on September 12-13, 2023, and will Include Oral Public Comments

July 18, 2023 HHS Office of Disease Prevention and Health Promotion, USDA Food and Nutrition Service

The 2025 Dietary Guidelines Advisory Committee’s work continues! The committee will hold its third meeting September 12-13, 2023. The U.S. Departments of Health and Human Services (HHS) and Agriculture (USDA) invite the public to participate in this important event via live webcast. Registration is...

Food and Nutrition Health and Safety Nutrition Security Research and Science

Welcoming Dad to the WIC Family

June 09, 2022 Cindy Tackett, Public Affairs Director, Northeast Regional Office with guest author Doug Edwards, Founder and Director of Real Dads Forever

When enrolling moms into the USDA Supplemental Nutrition Assistance Program for Women, Infants, and Children, better known as WIC, less than 30% of state agencies in Connecticut were asking for the father’s name. We don't encourage dads to step up and then we wonder why they don't show up.

Food and Nutrition Nutrition Security

REMINDER: Registration Opens Tomorrow to Provide Oral Public Comments to the 2025 Dietary Guidelines Advisory Committee

August 09, 2023 HHS Office of Disease Prevention and Health Promotion, USDA Food and Nutrition Service

The U.S. Departments of Health and Human Services and Agriculture invite the public to provide oral comments to the 2025 Dietary Guidelines Advisory Committee virtually during its third meeting on September 12-13, 2023. Registration is required and will open tomorrow, August 10, 2023, at 10 a.m. EST...

Food and Nutrition Health and Safety Nutrition Security Research and Science

Omaha Tribe of Nebraska WIC Garden Partners with Community for Nutrition Education

November 08, 2022 Cheryl Kennedy, Mountain Plains Regional Administrator, USDA Food and Nutrition Service

It was a sunny fall day in mid-October when I had the honor of visiting the Omaha Nation WIC program. Upon meeting WIC Director Jessika Free-Bass, I visited the Tribe's WIC garden, which they use to grow produce for client nutrition education. For the Omaha Tribe, nutrition education is a community...

Equity Nutrition Security