USDA Blog

Food safety is a top priority for consumers, especially when it comes to the leafy greens in salads. Researchers at the University of Arizona have discovered natural methods to sanitize these vegetables using ingredients commonly found in the kitchen, such as oregano, cinnamon, and vinegar. Plant...

In a previous blog post, we took a look at the training of Animal and Plant Health Inspection Service (APHIS) Plant Health Safeguarding Specialists (PHSS) at The Professional Development Center (PDC). Now, let’s meet some of the faces behind the manuals and microscopes: the 2011 class of Basic...

USDA’s Animal and Plant Health Inspection Service (APHIS) works diligently to ensure that genetically engineered (GE) organisms such as Pioneer’s hybrid corn seed is just as safe for agriculture and the environment as traditionally bred crop varieties. Our biotechnology deregulation process is a...

International trade is a key factor in the economic and financial stability of many countries. Trade restrictions resulting from an animal disease outbreak can have devastating economic effects. With this in mind, USDA’s Animal and Plant Health Inspection Service signed three international...

Vegetables are becoming more flavorful and sustainable through plant breeding. Plant breeding is at the core of the seed-to-table movement—using selective breeding to develop plant varieties that possess exceptional culinary properties and the ability to thrive in a sustainable production system...

The Animal and Plant Health Inspection Service (APHIS) and several other U.S. Department of Agriculture (USDA) agencies had staff at the National FFA Convention in Indianapolis last week to share agricultural information with 50,000 enthusiastic FFA members, aged 12-21, and their families.

USDA sponsors many great programs like the “Feds Feed Families” employee food drive, gleaning fruit from research farms, and harvesting vegetables from the People’s Gardens to provide food for the hungry. The U SDA Animal and Plant Health Inspection Service’s Wildlife Services (WS) program has taken...

Hello, I’m Dr. Jose Lozada. I joined the Animal and Plant Health Inspection Service (APHIS) in 2005 as a field veterinarian in Puerto Rico and, after a year and a half with the agency, I took my current position with the Veterinary Regulatory Support. My job here is providing risk advice to our...

All this week, Americans are pausing to reflect on the devastation caused when Hurricane Sandy slammed ashore on the eastern seaboard. Over 160 people died, property was damaged, lives were disrupted, families were torn apart and jobs were affected. USDA helped the recovery effort in a number of...

Dr. Muhammad Afzal of the UN Food and Agriculture Organization (FAO) holds up a bottle of Foot and Mouth Disease (FMD) vaccine to show what happens when the cold chain is broken. The vaccine is spoiled, cloudy with precipitates and no longer effective. Fortunately, this was a test bottle and 500,000...