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Dairy Farmers: Stewards of a Healthy Planet

June 13, 2012 Agriculture Deputy Secretary Kathleen Merrigan

Cross posted from the DairyGood.org blog: This month we celebrate National Dairy Month and honor dairy producers across the nation who work day and night to make sure that we have a safe, affordable and healthy dairy supply.

Conservation Food and Nutrition Farming

Milwaukee Self-Service Center Improves Latino Access to SNAP

June 13, 2012 Kathleen FioRito, USDA Food and Nutrition Service, Midwest Region

Here at USDA, we’re always looking for great ideas and best practices that improve access to our programs. Access to USDA’s SNAP Supplemental Nutrition Assistance Program (formerly the Food Stamp Program) by Hispanics/Latinos is a special concern because our data show that many low-income Latinos...

Food and Nutrition

ARMS: Informing Policy on the Farm Economy

June 12, 2012 Shiela Corley, National Agricultural Statistics Service & Mitch Morehart, Economic Research Service

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio. Nothing gives us a better insight into the U.S. farm economy than USDA’s annual Agricultural Resource Management Survey...

Food and Nutrition Farming

Summer Food in Indian Country

June 12, 2012 Jimmy Nguyen, Food and Nutrition Service

Last summer, my colleague Barbara Lopez and I traveled to South Dakota to document the great work two Native American Tribes were doing to feed their children during the summer months. Feeding children during the summer is crucial in fighting childhood hunger because children are out of school and...

Food and Nutrition

Kicking Off National Summer Food Service Program Week: Closing the Summer Meal Gap

June 11, 2012 Kevin Concannon, USDA Under Secretary for Food, Nutrition and Consumer Services

Today marks the 2nd annual National Summer Food Service Program Kick Off Week (June 11-15). During the school year, more than 21 million children receive free and reduced-price breakfast and lunch through the School Breakfast and National School Lunch Programs. But when school is out, many low...

Food and Nutrition

Increasing Healthy Food Access, A Community Conversation and a National Challenge

June 08, 2012 Agriculture Secretary Tom Vilsack

Today I participated in event with Chicago mayor Rahm Emanuel to highlight the challenge of increasing access to healthy foods. It’s a conversation that I and others at USDA have had many times before. From small towns to big cities, people are talking about how to get more fresh, healthy food into...

Food and Nutrition Farming

Create Your Own Cookbook with the SNAP-Ed Connection Recipe Finder!

June 07, 2012 Rachel Tobin, MS, RD, SNAP-Ed Connection, Food and Nutrition Information Center, National Agricultural Library, USDA

Are you an educator looking for a unique new way to motivate Supplemental Nutrition Assistance Program (SNAP) participants to eat healthfully and cook more at home? Or do you just love browsing, collecting, and arranging new recipes? Either way, you’re going to appreciate the latest feature added to...

Food and Nutrition

Calling All Champions of Change

June 06, 2012 Agriculture Secretary Tom Vilsack

Hunger is an issue that touches the lives of people all around us. Whether it’s the single mother struggling to feed her family of four while simultaneously making ends meet or a person living in rural America who has to drive 50 miles to the closest grocery store, hunger affects us all. That is why...

Food and Nutrition

Secretary's Column: Healthy, Affordable Meals for Our Children This Summer

June 01, 2012 Agriculture Secretary Tom Vilsack

As final school bells ring and students across our nation start summer break, the last thing on a parent’s mind should be how they’re going to provide nutritious meals for a child. During the school year, USDA plays an integral role in being sure our children have enough to eat. Through the National...

Food and Nutrition

Feeding More Marylanders by Stretching Federal Dollars

May 30, 2012 Audrey Rowe, USDA Food and Nutrition Service, Administrator

Recently I had a great opportunity to attend a meeting of Maryland’s Partnership to End Childhood Hunger. Led by Governor Martin O’Malley’s Office for Children, the Partnership "table" brings together state agencies, USDA, local non-profit organizations such as food banks, advocacy groups, and the...

Food and Nutrition

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