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What’s Your Beef – Prime, Choice or Select?

January 28, 2013 Larry Meadows, Director, AMS Livestock, Poultry and Seed Program Grading and Verification Division

The USDA grade shields are highly regarded as symbols of safe, high-quality American beef. Quality grades are widely used as a "language" within the beef industry, making business transactions easier and providing a vital link to support rural America. Consumers, as well as those involved in the...

Food and Nutrition

Investing in SNAP Integrity: Examining the Adequacy of SNAP Benefits

January 22, 2013 Kevin Concannon, USDA Under Secretary for Food, Nutrition and Consumer Services

As the Federal agency responsible for carrying out the Supplemental Nutrition Assistance Program’s mission, we are constantly taking actions to improve program integrity. In 2012, we enacted tougher financial sanctions to punish those who abuse the program; sent letters to the CEOs of Ebay, Facebook...

Food and Nutrition

Preview of Food Price Outlook and Farm Income Sessions at 2013 Agricultural Outlook Forum

January 22, 2013 Brenda Chapin, Office of the Chief Economist

USDA’s 2013 Agricultural Outlook Forum, Feb. 21-22, in Arlington, Va., will host a morning of plenary session speakers on the opening day followed by 25 breakout sessions. The “Food Price Outlook” breakout session for 2013 will offer perspectives on food price inflation, the factors contributing to...

Food and Nutrition

Resolving on a Healthier Future

January 15, 2013 Sandy Miller Hays, Public Affairs Specialist, USDA Agricultural Research Service Information Staff

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. Chances are that among many of the Americans who made a New Year’s resolution, nutrition figures somewhere in their goal. They...

Food and Nutrition Research and Science

Happy Birthday SuperTracker!

January 11, 2013 Jackie Haven, Director, Nutrition Marketing and Communication Division, Center for Nutrition Policy and Promotion

After an exciting and successful year reaching well over a million users, SuperTracker celebrates its first birthday! With growing public interest in nutrition and health, we found that SuperTracker is the online tool many people have been waiting for to help them adopt healthful eating habits...

Food and Nutrition

Garden Wagon Brings Agriculture to Eastern Cherokee Indians

January 08, 2013 Jill Lee, National Institute of Food and Agriculture

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA's rich science and research profile. When members of the Eastern Band of Cherokee Indians can’t make it to their local extension office, their extension office...

Food and Nutrition Research and Science

Secretary's Column: Looking Ahead to 2013

January 04, 2013 Agriculture Secretary Tom Vilsack

In recent days, Congressional leaders came together with an agreement to provide middle class tax relief and extend protection for two million unemployed Americans. This agreement provides some relief for all of us who are frustrated with the gridlock that often dominates Washington. It is also good...

Conservation USDA Results Food and Nutrition Health and Safety Research and Science

FAS Program Helps Provide Qualified Teachers in Malawi

December 27, 2012 Kate Snipes, Agricultural Counselor, U.S. Embassy Nairobi, Kenya

School children in the rural communities of Malawi will soon have access to more qualified primary school educators, thanks in part to the Foreign Agricultural Service’s (FAS) Food for Progress (FFP) program.

Initiatives Food and Nutrition Trade

Value-Added Grants Help Minnesota Pork Farm Meet Growing Demand

December 26, 2012 Adam Czech, Minnesota USDA Public Information Officer

“We think that fresh air and sunshine are the best health guarantee.” That’s the quote you’ll see after opening a brochure from Pastures A Plenty Farm. Spend an hour with the VanDerPol family and you quickly understand that those words are much more than just a marketing slogan. It’s the family’s...

Food and Nutrition Farming Rural

No Más Hambre: Un llamado a la acción comunitaria

December 21, 2012 Roxana Barillas, Subdirectora del Centro para Organizaciones Religiosas y Comunitarias del Departamento de Agricultura de EE.UU.

La cumbre NO MAS HAMBRE celebrada recientemente en Washington DC para crear conciencia sobre el hambre en la comunidad latina reunió a líderes gubernamentales, grupos sin fines de lucro, empresas y miembros de la comunidad para hablar sobre soluciones a un problema endémico que a menudo pasa...

Spanish Food and Nutrition