September 29, 2022
Monique Feeny, Policy Analyst, Office of the Chief Economist
September 29 is International Day of Awareness of Food Loss and Waste. Earlier this month, USDA hosted a convening to raise awareness of food loss and waste mitigations across the supply chain. The second annual Food Loss and Waste Innovation Fair showcased some of the latest food loss and waste...
Food and Nutrition
Health and Safety