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Farmers Markets as Community Centerpieces

August 05, 2013 Anne L. Alonzo, Agricultural Marketing Services Administrator

Farmers markets have become a critical ingredient to our nation’s economy, food systems, and communities. Connecting rural to urban, farmer to consumer, and fresh ingredients to our diets, farmers markets are becoming economic and community centerpieces in cities and towns across the U.S. Over the...

Food and Nutrition Farming

Healthy Incentives Pilot Shows Small Investment Leads to Big Impact

July 24, 2013 Kevin Concannon, Under Secretary for Food, Nutrition and Consumer Services

Earlier today, Secretary Vilsack announced the results of the Healthy Incentives Pilot (HIP) , a pilot project designed to test the impact of incentivizing fruit and vegetable purchases among SNAP recipients. The pilot showed that an ongoing investment of less than 15 cents per person per day may...

Food and Nutrition Farming

USDA Grant Recipient Featured as "America's Best Ice Cream" on ABC's Good Morning America

July 24, 2013 Kelly Edwards, Wisconsin USDA Public Information Coordinator

What is your favorite thing about summer? Is it the longer days, trips to the lake, outings to a local amusement park, or family trips to get ice cream? For my family, one of our favorite things is taking a family outing to a local farm and creamery, Kelley's, for some homemade ice cream and making...

Food and Nutrition Farming Rural

Summer Harvests Can Turn Into Summer Meals for Kids

July 23, 2013 Deborah Kane, National Director, USDA Farm to School Program

Summer is the season when harvests of healthful foods are most abundant: gardens overflow with zucchini and berries, trees are laden with sweet, ripe fruit, and farmers tend and harvest crops from dawn until dusk. Despite the seasonal abundance, many children go hungry when school is out and the...

Food and Nutrition Farming

A Virtual Roundtable to Bring the StrikeForce Initiative to New Communities

June 19, 2013 Max Finberg, USDA Strike Force Coordinator

Every day, USDA provides assistance to help grow American agriculture and increase opportunities for rural communities. Unfortunately, 90 percent of America’s persistent poverty counties are in rural America. Earlier this year, we launched the StrikeForce Initiative for Rural Growth and Opportunity...

USDA Results Food and Nutrition Farming Rural Technology

From West Virginia to Ohio, Food Fuels the Local Economy

June 17, 2013 Doug O’Brien, Acting Under Secretary for Rural Development

West Virginia and Appalachian Ohio have a lot in common beyond their shared state border. With a strong agricultural heritage, these vast rural areas are known for their forest and timber industries, and they are integrating food systems into local economic development. Earlier this month, I joined...

USDA Results Food and Nutrition Farming Rural Technology

Secretary's Column: A Food Farm and Jobs Bill to Grow Local and Regional Markets

June 14, 2013 Agriculture Secretary Tom Vilsack

This week, the U.S. Senate acted in bipartisan spirit to approve the Agriculture Reform, Food and Jobs Act – a balanced, comprehensive bill that will drive continued growth in rural America. The House of Representatives now has another important opportunity to stand with rural America and pass their...

Conservation USDA Results Food and Nutrition Farming

Community Cooperative Market Provides Alaskans with Fresh, Local Food

June 06, 2013 Larry Yerich, USDA-RD Alaska – Public Information Coordinator

Alaska’s first member-owned community grocery store is open for business. The Fairbanks Community Cooperative Market was partially funded by the USDA Rural Economic Development Loans and Grants (REDLG) program. Making this project possible was the Golden Valley Electric Association (GVEA), a USDA...

Food and Nutrition Farming Rural

Taking Hack-tion for Food, Farmers and America

June 04, 2013 Shayla Mae Bailey, AMS Public Affairs

This past weekend, civic hackers across the country took action—or hack-tion—when they gathered together to use their coding, designing and tech-making powers for good. Armed with a passion for data and working under a framework that focused their energies on solving civic problems, over 11,000...

Food and Nutrition Farming Technology

Open for Business: USDA Farmers Market Kicks Off New Season with a Bang

June 03, 2013 Anne L. Alonzo, Agricultural Marketing Service Administrator

As the USDA Farmers Market prepares to begin a new season, we invite everyone to come celebrate the richness and diversity of the market and the DC community that brings us all together. Whether you're a federal employee, a sight-seeing tourist, or a long-time resident, we are all a part of what...

Food and Nutrition Farming

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