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Frozen Food Foibles

Date:  Tue, 09/12/2023    Broadcast: 05

Remark:  Food safety experts are urging consumers to carefully follow the cooking instructions on packages of frozen foods. Gary Crawford has the cold facts.


PARTICIPANTS: Gary Crawford. Meredith Carothers with USDA's Meat and Poultry Hotline.
****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-6854)Listeners can also go online to Ask.usda.gov***

Duration:  00:02:59.330

Author:  GCRAWFOR

MP3