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Having Ham for the Holiday?

Date:  Tue, 03/23/2021    Broadcast: 06

Remark:  If you are planning on having ham for your holiday meal, here are some things you should know. Gary Crawford has more.


PARTICIPANTS: Gary Crawford and Meredith Carothers with USDA's Meat and Poultry Hotline.

****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-5463) Listeners can also go online to Ask.usda.gov

Duration:  00:03:00.114

Author:  GCRAWFOR

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