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Radio Newsline Archive

RAPP's First Round of Grants Awarded

00:01:00.029   2024-05-21   
Over sixty organizations and one hundred projects are recipients of the first round of USDA Regional Agricultural Promotion Program announced Tuesday. (Rod Bain and Secretary Tom Vilsack)

Actuality: Emphasis of RAPP

00:00:59.846   2024-05-21   
Agriculture Secretary Tom Vilsack discusses the purpose of the Regional Agricultural Promotion Program, which the first set of RAPP grant awards were announced Tuesday.

Actuality: First Round of RAPP Funding Awards

00:00:44.695   2024-05-21   
Agriculture Secretary Tom Vilsack provides a timeline for the first round of Regional Agricultural Promotion Program funding awards, culminating in Tuesday's award announcement.

Mid-Week Active Weather and Potential Impacts

00:00:59.951   2024-05-21   
What are some of the concerns as active weather patterns dominate parts of the nation during the mid-week period? (Rod Bain and USDA meteorologist Brad Rippey)

Heat Builds in Southern Areas of the Country

00:00:59.820   2024-05-21   
Increasing warmth should develop in coming days in several parts of the nation's Southern tier. (Rod Bain and USDA meteorologist Brad Rippey)

Actuality: Pacific Northwest Storminess

00:00:42.318   2024-05-21   
USDA meteorologist Brad Rippey notes a series of showers and storms crossing the Pacific Northwest this week.

Actuality: Active Weather and Potential Flooding

00:00:59.219   2024-05-21   
USDA meteorologist Brad Rippey looks at mid-week active weather patterns and what that might mean regarding precipitation accumulations and possible flood events.

Actuality: 8 to 14 Day Weather Outlook

00:01:00.186   2024-05-21   
USDA meteorologist Brad Rippey says near to above normal temperatures and precipitation can be found in most areas of the country for the period of May 28 - June 3.

A Very Common Cookout Goof Is Not About Cooking at All

00:01:00.216   2024-05-21   
Even if you've cooked your meat and poultry items properly and carefully, cookout food safety problems can crop up. (Gary Crawford and Meredith Carothers, food safety expert with USDA's Meat and Poultry Hotline) ****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-6854) Listeners can also go online to Ask.usda.gov