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Food Safety Goofs NOT to Make at Your Labor Day Weekend Cookout

Date:  Wed, 08/31/2022    Broadcast: 05

Remark:  Here are a couple of ways to turn your Labor Day weekend cookout into a sickout. (Gary Crawford and Meredith Carothers, with USDA's Meat and Poultry Hotline)


****Broadcasters: The USDA's Meat and Poultry Hotline number is 888-MPHOTLINE(888-674-6854) Listeners can also go online to Ask.usda.gov

Duration:  00:01:00.081

Author:  GCRAWFOR

MP3