Skip to main content

rural development

Cooperatives and Public Service: Honoring USDA Cooperative Services Branch Chief Jim Wadsworth

To mark Co-op month, we honor James Wadsworth, the USDA Cooperative Services Branch Chief. Jim has been the caretaker of the Agricultural Cooperative Statistics program, which provides aggregated data on and to the agricultural co-op community. This time series is 100 years old and allows cooperatives to compare operations to others in the industry. The annual Top 100 list of the country’s largest cooperatives is derived from this data, giving a snapshot of how cooperatives can scale and still be democratically controlled by members while providing benefits and support to their individual farm operations.

2024 marks the 20th anniversary of the US Federation of Worker Cooperatives

When Congress enacted the Cooperative Marketing Act of 1926, it directed the USDA to create a range of federal services in support of producer-owned cooperatives. For nearly 100 years, USDA has gathered statistics, conducted research, provided education, and offered cooperative development to America’s agricultural cooperatives.

Celebrating National Cooperative Month: The Future is Cooperative

October is National Cooperative Month, and the theme, "The Future is Cooperative," anticipates the increasingly vital role cooperatives play in enhancing the quality of life in rural areas. At USDA Rural Development, we recognize the significance of these businesses in fostering economic growth, creating jobs, and building resilient communities.

USDA Thinks Outside the Box at Inaugural Innovation Event

How can the U.S. Department of Agriculture (USDA) build on innovation to better support sustainable American agriculture? Tackling that complex question was the driving force behind our inaugural USDA Innovation Symposium. USDA’s diverse mission requirements in technology and tools make creativity essential in leveraging today’s challenges into opportunities for innovation.

Investing in Wastewater Infrastructure is Key to Preserving Smith Island, Maryland

For the people living on Smith Island, the water matters. But it’s about more than the beautiful views of the Chesapeake Bay from the picturesque island ten miles from the mainland. The multi-generational residents depend on the surrounding Chesapeake Bay for their livelihoods. For many, crabbing, oystering, and ecotourism are what puts dollars in their bank accounts, and food on their tables.

Reflections from the Road: USDA Co-Hosts Inaugural Regional Equity Convening in Michigan

On March 26, U.S. Department of Agriculture (USDA) held the first Regional Equity Convening at Carhartt Headquarters in Dearborn, Michigan in partnership with Carhartt and the State of Michigan. Regional leaders and local stakeholders from across the Midwest were invited to learn about the recommendations included in the Equity Commission Final Report that was released at the National Equity Summit in February 2023.

National Biobased Products Day: GreenTechnologies’ 25-Year Quest to Provide Eco-Friendly Alternatives to Chemical Fertilizers

When Green Technologies, LLC began operations in 1999, sustainability was an early concept in the agricultural industry. Still, the company remained dedicated to growing as a market leader in sustainability and innovation. Now, as the company celebrates 25 years, there is a push from all sides of the industry to adopt sustainable practices and provide more eco-friendly options to consumers.

USDA Offers Many Resources for Veterans

At the U.S. Department of Agriculture (USDA), we understand the essential role that veterans, military spouses, and transitioning service members can play in revitalizing and strengthening our agricultural industry. This is one of the reasons we provide a range of training resources and support. USDA’s Military Veterans Agricultural Liaison, or MVAL, connects veterans to resources within and outside USDA to help them embark on successful careers in agriculture. These efforts also help move USDA closer to its goal of developing a workforce in which 25 percent of all employees are veterans.